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Chemistry 2000, Section A
Spring 1996 Test 3 Solutions

  1. Denote the acid by HA.

    displaymath231

    tex2html_wrap_inline225 is the equilibrium constant for the dissociation tex2html_wrap_inline227 . Since tex2html_wrap_inline225 is small, very little of the lactic acid will dissociate so that tex2html_wrap_inline231 . Also, one proton is produced for every lactate anion so we have

    eqnarray29

  2. We first need to convert the pH and tex2html_wrap_inline233 to an activity of tex2html_wrap_inline235 and to a tex2html_wrap_inline225 , respectively:

      eqnarray41

    We also want

      equation55

    If we solve equation 1 for tex2html_wrap_inline239 and substitute this result in equation 2, we get

    displaymath249

  3. Calcium fluoride is tex2html_wrap_inline243 . tex2html_wrap_inline245 is the equilibrium constant for the reaction

    displaymath247

    Thus tex2html_wrap_inline249 . Since two fluoride ions are liberated for every calcium ion, we have tex2html_wrap_inline251 . Therefore

    eqnarray103

  4. We first compute the initial concentration of lactose:

    eqnarray124

    The equilibrium constant is quite large. This implies that almost all of the lactose will have dissociated at equilibrium, leaving us with 0.29mol/L each of glucose and galactose. As for the glucose,

    eqnarray136

    The equilibrium concentration of lactose is therefore tex2html_wrap_inline253 .

  5. The water starts out at its boiling point ( tex2html_wrap_inline255 ) and cannot be heated beyond this point (provided it does not superheat). The piece of iron starts out at tex2html_wrap_inline257 and ends up at tex2html_wrap_inline255 . The heat balance equation is therefore

    displaymath261

    where tex2html_wrap_inline263 is the number of moles of water vaporized. Therefore

    eqnarray160



Marc Roussel
Wed Nov 6 07:49:00 MST 1996